PAW PAW

Paw paw is a North American tree of the custard apple family, with purple flowers and edible oblong yellow fruit with sweet pulp.

Pawpaws are very nutritious fruits. They are high in vitamin C, magnesium, iron, copper, and manganese. They are a good source of potassium and several essential amino acids. And they also contain significant amounts of riboflavin, niacin, calcium, phosphorus, and zinc.

Health Benefits of Paw paw

Protects The Heart.

Gives Glowing Skin.

Boosts Digestive Health.

Great Food For Diabetics.

Loaded with Anti-ageing benefits.

Reduces Cholesterol Levels.

Lowers The Risk of Cancer.